Tuesday, April 22, 2008
Tuesday has become a busy day
Now, I did plan our menu for the week and it got all messed up. But here's how it's turning out...
Sunday - FG got home 2 1/2 hours later than we expected him from his golf tournament. Then he had to run to the office so he picked up In & Out Burger for the fam.
Monday - Stir fry chicken & veggies over rice *
Tuesday - Leftover Buffet! We have one serving of about 5 different things so time to eat it up!
Wednesday - Meatloaf (never made it, I hope it's not gross. I have to choose a recipe though), potatoes, veggies
Thursday - FG works but the kids have requested homemade pizza
Friday - possibly a fundraising dinner but I still need to confirm that and get a sitter
Saturday - It's supposed to be beautiful so I'm hoping we can grill steaks or chicken
Sunday - SMA's favorite baked ziti made w/ sausage, bread, salad
* Exported from MasterCook *
Quick Stir Fry Chicken & Broccoli
Amount Measure Ingredient -- Preparation Method
3 boned and skinned chicken breasts
1 bunch broccoli -- cut into pieces
1/4 pound bean sprouts -- rinsed and drained
1/4 pound pea pods
1/3 cup soy sauce
2 teaspoons cornstarch
1 small can waterchestnuts, canned -- sliced and drained
2 small carrots -- peeled and sliced
Cut chicken into strips or cubes. Rinse pea pods, bean sprouts and broccoli pieces. In wok or large skillet, heat 1 - 2 tablespoons of oil to hot. Stir fry red peppers for one minute then add chicken and stir fry until no longer pink in the middle. In small bowl, mix soy sauce and cornstarch - set aside. Add all vegetables except water chestnuts to wok. Stir fry until broccoli is crisp tender. Add water chestnuts Stir fry for i minute longer. Add soy sauce mixture. Stir until sauce thickens and coats chicken and vegetables. Reduce heat and simmer for 5 minutes longer.
* Last night I added red pepper strips too. I've also been adding a touch of ground ginger and some granulated garlic to the sauce. Now the big news, DS ate a ton of the chicken AND he ate RICE! He has gagged on rice since he was a baby but last night he ate it, didn't gag and ate more than one tiny bite (the usual that I get him to try). I told his OT this morning and she was pleased! I think some of the therapies he's doing are helping his oral issues and his appetite. He is eating up what I put on his plate and asking for more before I can sit down to eat. I've started giving him an adult sized plate instead of the smaller salad plates that the kids normally eat with. That is HUGE for my kid. HUGE!
* Exported from MasterCook *
BAKED ZITI
Amount Measure Ingredient -- Preparation Method
1 pound ziti pasta -- cooked and drained
52 ounces spaghetti sauce
4 ounces provolone cheese -- sliced
6 ounces mozzarella cheese -- shredded
3/4 cup sour cream
1 pound lean ground beef
1 medium onion -- chopped
2 tablespoons parmesan cheese -- grated
Preheat oven to 350 degrees
Cook pasta according to package directions and drain.
Brown onion and ground beef. Drain grease. Add spaghetti sauce and simmer for 15 min.
Layer as follows in a greased 8 x 12 (or similar size) baking dish:1/2 the ziti, provolone cheese, sour cream, 1/2 the spaghetti sauce mixture, remaining ziti, mozzarella cheese and remaining sauce.Top with parmesean cheese.
Bake 30 min. or until bubbly
NOTES : This can be made ahead and frozen or made a day ahead and kept in the fridge before baking. I make it with my lefotover spaghetti sauce. I have made it with ground sausage and it is just as good.
And the bread recipe I make with spaghetti and ziti. We also make this for sandwiches a lot.
* Exported from MasterCook *
Avanti's Bread for Bread Machine
Amount Measure Ingredient -- Preparation Method
1 1/2 teaspoons yeast
3 cups bread flour
1/3 cup sugar
1 teaspoon salt
1 egg
1 tablespoon oil
1 cup warm water
Use manual setting on machine. Divide dough into 3 long loaves or six small loaves. Place on greased cookie sheet. Cover and let rise. Bake 14 - 15 minutes at 350 degrees.
Mine gets WAY puffier than the restaurant it was inpired by. It still has the same sort of flavor and if I add the same sandwich meats & cheese, it tastes just like a gondola from Avanti's in Peoria, IL YUMMMMM
Thursday, April 17, 2008
Happy Birthday FG!

It's the Simple Human Sensor Soap Dispenser. It's just right up his alley, let me tell ya!
Now FG doesn't like cake. When DS first learned of this he was in awe that someone he knew didn't like cake. We could have told him Daddy was born with 4 arms and he couldn't have been more surprised. So I whipped up a batch of chocolate chip cookies for him. I had actually made these on Tuesday as well but when we went to the party we attended Tuesday night, our friends were excited that I had made cookies so I left them the whole batch. FG was a bit annoyed that I did that so I made him some more.
* Exported from MasterCook *
Chocolate Chip Cookies
Recipe By :Serving Size : 15 Preparation Time :0:00Categories :
Amount Measure Ingredient -- Preparation Method
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
3/4 cup granulated sugar
3/4 cup brown sugar
1 cup margarine or butter -- room temp
2 large eggs -- room temp
1 teaspoon vanilla
2 cups chocolate chips
Mix dry ingredients together in separate bowl.
Cream together butter and sugars, add vanilla and eggs.
Add in dry ingredients.
Add in chocolate chips
Drop by rounded tablespoons onto cookie sheet and bake at 375 for 11 minutes.
Description: "soft cookie"
The cookies are softer than a Toll House cookie. And they stay rounded. The original recipe called for 2 1/2 cups of chocolate chips but man, there is hardly any cookie there holding the chips together. I'm one who likes a lot of chips in her cookie but that's just too many. I may even start cutting it down to under 2 cups because it still seems like a lot!

Tuesday, April 15, 2008
I'm Baaaacckkkkk!!!! Lemon cake recipe
Even though it's Tuesday here's my menu plan for the week:
Sunday I made PW's Penne a la Betsy, salad and a yummy lemon cake that I will share the recipe for.
Monday I made a smoked sausage because DS has been asking for it, au gratin potatoes (from a box) , sweet corn and sliced apples. Basic, easy but everyone ate really well.
Tuesday we are headed to a friend's house for dinner. I'm bringing cookies. They wanted me to bring a vegetable dish and FG laughed and them and told them it may end up being chocolate covered broccoli because I don't know how to bring anything to a party except dessert.
Wednesday Spaghetti, salad, bread - basic. But I'm going to try to fool my family and add some ground flax seed to my bread. hee hee hee Don't tell on me!
Thursday is FG's 36th (ha ha! but damn, he still won't catch up to me) Birthday and he's going to a Van Halen concert with SMA. Yeah, just like it was 15 years ago - bahahahahaha! The kids and I will scrape something together.
Friday FG gets to pick since it's his birthday dinner. He said he doesn't want to go out (damn) but wants to be home since he hasn't been home all that much lately. Oh well. I guess I'll survive and make whatever is requested.
Saturday I am hoping the weather holds ok so I can make ribs. If not, I'll have to come up with a Plan B.
Now, the cake recipe:
Lemon Chiffon Cake from WS Essentials of Baking book
3 or 4 lemons
2 1/4 cups cake flour
1 1/2 cups granulated sugar
1 tablespoon baking powder
1 teaspoon salt
1/2 cup vegetable oil
1/4 cup water
6 large eggs, separated and at room temp.
1/2 teaspoon cream of tartar
Grate the zest from the lemons and squeeze and strain the juice to get to 1/2 cup. Have ready an ungreased 10" tube pan with removable bottom.
Sift together flour, granulated sugar, baking powder and salt.
In a bowl combine oil, water, egg yolks, lemon juice and zest. Beat until well mixed.
Gently fold in the dry ingredients until batter is smooth.
With whip attachement, whip egg whites to soft peaks. Do not overbeat.
Gently fold in 1/2 of the egg whites into the batter until almost fully incorporated. Add remaining egg whites and fold until combined. Batter should be smooth but foamy. Pour evenly into the tube pan.
Bake until toothpick inserted comes out clean, about 45 - 50 minutes. Remove from oven and invert pan onto wire rack. Make sure air can circulate around the cake. Let cool completely upside down in the pan, about 45 minutes.
Loosen the edges by tapping the sides of the pan on the counter. Using the center tube, pull the cake out of the pan. Invert onto the rack and then disengage it from the pan bottom, pull pan bottom and tube from the cake.
Make the citrus glaze of 2 cups powdered sugar, 2 tablespoons lemon juice, 1 tablespoon heavy cream. Whisk until smooth and pour over top and down sides of cake.
Cake is best served the day it is baked.
I'm going to go have another piece and I'll let you know if it's really badddd after a couple of days.
Enjoy! It was a perfect light cake for a warm spring day. We had highs in the low 80's and spent a ton of time outside. Now today, snow this morning. Thankfully it didn't stick. But we did have some crazy-ass winds yesterday that blew down part of our fence and our giant umbrella, which thankfully was closed up.
Friday, April 11, 2008
Home Sweet Home
- FG got home. Barely. He was supposed to be home on Wednesday night but after a crazy fiasco with his flight (no, not one that was cancelled - it's a very long, silly story) he actually got home on Thursday morning.
- Wednesday as I was getting a ride from a friend after depositing FG's car at the airport parking lot, my cell phone rang. My dad informed me my mom was in the ER after having chest pains but "don't worry, she's fine. You don't need to come down." Suuuuuurrrrreee. So my father, who himself had pneumonia, was going to meet my mom at the ER.
- Meanwhile, I still feel horrible and have an elephant standing on my chest. I call the Dr. and get an appt. I go find out I have bronchitis.
- I go downstairs and find my parents in the ER. Turns out my mom IS fine and all tests are coming back normal. But they are going to be safe and keep her overnight. She is mad and wants to go home because "I feel fine!" Nurses (and mothers!) are the worst at accepting that THEY may be the ones needing the care! But I felt better seeing her and she really did look fine.
- I rush to the pharmacy and they tell me they need 20 minutes. I have to be out of there in 15 in order to meet DS's bus. We've talked about if I'm not home when he gets home what he is to do. BUT the front door was locked and he can't reach the garage door number pad to open that. Drat! So I call my babysitter who I know is down the street and she goes down to meet him. I got home 3 minutes before the bus arrived. I would have made it but thank goodness she was around and willing to help so I didn't have to stress and freak out.
- I decide at that point that I am not cooking dinner - nothing, not even fish sticks or chicken nuggets or mac & cheese. I drop the sitter back at her aunt's house and the kids and I go to the store to get some fresh fruit. $65 later and way too much junk we are on our way to In & Out Burger - YUM.
Now I'm starting to feel better but I think my cough meds with codene gave me a headache. That and I generally get one when AF is out the door, which is now. I am going to a concert tonight and I get to meet the band. What's funny is I'm going to get a picture signed to the babysitter because she is jealous and wants to go. Yes, I like music that a pre-teen likes. Maybe it's just my mental age. 'Cuz it isn't my actual age. I was excited that FG brought me a big tube of Retin-A from Mexico! DD asked me what I got that made me so exited and I told her "Wrinkle cream!!" Maybe I can pass for being in my early 30's???
Tuesday, April 08, 2008
Sunday, April 06, 2008
I feel like crud
So yeah, AF is here, I have a virus from hell that I'm praying the kids don't catch (because for once, I caught something that they didn't generously share with me), FG is out of town working. The joys, lemme tell ya.
My poor kids. Well, let me rephrase that... my kids are neglecting in quality "mommy time" at the moment. They've been eating like crud because I do not want to look at food, let alone cook a decent meal. So they've been getting fed, just not the best most nutritious in their young lives. I'm sure they'll be fine but pile Mommy Guilt onto the top of the rest of my issues and yeah, more of that joy!
DS did get an awesome report card on Friday and made many improvements. I owe it all to his wonderful, amazing, fabulous, caring, talented, blessed teacher. I truly do and feel amazingly blessed that he is in her class this year. The patience this woman has and the depth of caring she has for my son is truly a wonder to me daily.
As a reward, FG picked up the requested golden arches Happy Meals on Friday. I didn't care a bit because I felt more like dying than eating. It was better than letting the kids starve, which is what would have happened if I had been responsible for dinner.
As another reward, I dragged my sorry butt to TRU yesterday afternoon and let the kids pick out bikes. Great use of the gift cards they got for Christmas since they clearly do not need one more toy with any small parts! They have been wheeling away for two days now. Ahhhhhhh! If you can believe it, I got my 7 year old with coordination problems and my 3 year old with more athletic ability than her mother the SAME SIZE BIKES. My amazonian daughter at the age of 3 is riding a 16" bike! With training wheels, of course. I didn't want to go too big for DS given his lack of coordination and have him get frustrated. He actually fits nicely on his 16" bike.
I think my biggest bummer of the weekend, next to having FG kiss my forehead at 4:30am and say goodbye was that I missed going to this women's expo that I love to attend every year. I had to cancel on friends and was so bummed. I figured it wouldn't be nice of me to go infect the whole convention with my hacking and sniffling. Still, I'm sad about missing it!
Now I just pray that I am better in the next couple of days!
Wednesday, April 02, 2008
Um, hello...
I am one big hormonal mess! I so hate this. I am 37 years old and I know that hormones change and shift as we women get older. I know that as we approach 40 they get worse and worse. What kills me the most is I am so freaking regular NOW. Why now? Why not when I was temping and stressing and trying to get pregnant and had no freaking clue when I was going to ovulate and had to take all sorts of medicine to get my stupid body to work right? I'm done with the baby thing so really, the inn is closed for business I don't need this anymore. But nope, two kids later and my body decides to do what it's supposed to do. Grrreat.
I have an IUD, the 10 year copper kind. I LOVE it. FG loves it. The only teeny problem is this, I was an idiot and told my Dr. after having my DD that I wanted my body to just do it's thing with no hormonal interventions. Even though he tried to talk me into the 5 year IUD that reduces and even sometimes eliminates your period, nope, I was adamant that it be free and not have any interventions (besides making it a hostile environment for FG's little swimmers so I didn't have any more kids). Well now I'm due for my annual appt and I am going to ask him about changing it out. I am sooo tired of this. I get such bad PMS. I'm so cranky and weepy and as you can tell from my last post, really really down on myself. I go through it once a month at the beginning of each month. My children fear me. FG fears me. My friends don't have any idea because I either stay away from them or I put on my nice face when I am around them. None of the people around me deserve this and honestly, neither do I! Maybe I would be more centered and grounded and find out what is going to get me there if I didn't go through this horrid roller coaster every few weeks!
What I am not looking forward to is the actual changing out of the IUD. It wasn't horrible to get this one put in, I don't feel it at all but damn I had terrible terrible periods for months afterwards. My poor body went from being pregnant to birth, getting that thing put in a few months later, still nursing, to weaning and getting used to still having that little thing in there. It was not a fun time. So I am dreading that. I'm dreading the cost too. I'm not sure insurance will cover it if it's not necessary. We have horrid insurance anyway because we are self-employed and FG & my policy is a super duper high deductible. So I'm going to have to pay for it. At this very moment though, I'm sure FG would say do whatever it takes to get his "nice" wife back. This one's a bitch to live with!
Tuesday, April 01, 2008
Waiting....
I do not consider myself a religious person. I grew up going to church but I don't really know squat about the church and the teachings that I grew up around. Episcopalians are like that I guess. And living the nomadic childhood I did, I was never in the same place long enough to really get any decent religion classes. Every three years I was uprooted and moved somewhere else. I've had my feet firmly planted in the soil here for over 20 years now. I attended the church, also Episcopalian, that FG grew up attending. He could care less. A year ago, Easter to be exact, we as a family pretty much decided to stop going. We all hated it because of so many of the changes that took place in our congregation. And quite frankly, I got really sick of people introducing themselves to me even though I regularly attended services, was married there to a person who went there his entire life and had both children baptized there. Yeah, THAT'S a realy warm and welcoming feeling like you just blend in with the pews! But I marvel at those who are so rightgeously religious. I marvel at those who "found Jesus". I marvel at HOW that happened to them mostly. Not that they can fiercly belive in something because that's possible but that they can go from being in the state I am to suddenly having such conviction! So I wait for a sign, a lightening bolt or something to whack me upside the head and say "Hey Woman! I'm Jesus. Believe in me unconditionally!" It ain't happening. I've tried to be open to the concept but you know, for me, it really does have to be profound and I figure if God really wants me to believe, then "He" will show me something profound. I do believe in a higher power but the whole church thing? Yeah, I'm not feeling it lately. So I wait for that.
I also wait for something to "strike" me as to what I really want to be when I grow up. Sure, I like being a mom and I like staying home but is it OK to like laundry and baking without it really benefitting anyone outside of our home? And many days I am not sure I'm the best mom. I yell. I get annoyed. I even give my kids a good spanking sometimes when nothing seems to get through to them. And I don't like to play. I really don't like to most of the time. What fun is that? I get bored pushing them on the swings, I don't want to make the Little People talk and I don't want to play dress up or take care of a damn baby doll all day. So sometimes I wonder if they will have good memories of being a kid. I try to do fun things and we arts and crafts and I do my very best to not less messes get to me. But sometimes they do. I try to take them to fun places and tell them I love them all the time. I give lots of hugs and kisses and routines. I explain why certain things are bad for them and other things are good. I feed them, bathe them, help with homework, help in the classrooms, try to give them good self esteem and provide a good environment for them. But many times I feel like I just simply don't do enough. But I'm weary and don't WANT to do any more. So I wait until one day I will be that fun mom.
I wait until I will be interesting to talk to. I wait to find something I am deeply passionate about. I wait to find that center that will leave me feeling whole and complete. Maybe I simply don't have it in me. Maybe I was meant to be mediocore?
Maybe it's freaking hormones and I need to wait a few days and delete this post so I don't feel so down and bring any of you with me.
But honestly, what am I missing and can anyone help me find any of these things? If you are centered and complete feeling, how did you get there, if you even NEEDED to get there? Were you always that way? I can't even put my finger on what I'm looking for and that's why I say I just wait until it strikes me.
Monday, March 31, 2008
My husband's coming home!
I don't like it when FG goes out of town. You would think I am used to it because it happens several times a year. But the worst part? He was out of the country and our cell plan doesn't cover Mexico so I couldn't TALK to him. WAHHHHHHH!!!! We sent a LOT of texts though. When he called me from Phoenix tonight I was incredibly happy to hear his voice. This won't be his last trip either. I am bound and determined to find a way to go with him soon too. Damn, the places he is staying are incredible looking. He did send me a message to tell me he had a dragonfly the size of a 747 in his room and a giant iguana outside of his room - no doubt after the dragonfly. I replied asking if he was trying to make me feel better that I was home, scrubbing toilets and floors?
Alrighty, I guess I'd better do a power pick up of the house before he walks through the door. Then again, why make it look like it was an easy weekend?
Thursday, March 27, 2008
Me brain is all amush...
A couple of days ago I hear DS telling DD to leave him alone and go somewhere else. She loves to be the annoying little sister and bug the crap out of him until he's near tears. She gets some secret evil pleasure from it as I think ALL younger siblings do at one time or another. Then I hear him say, "Fine, I'll give you money to leave my room." Not long after, DD proudly comes downstairs with a fistfull of dollars. Like a good girl, she gave one to me and one to Daddy and then went to try to give the last one to her brother (ok, so she's not so good at the value of money thing yet, she's just generous). He said he didn't want it and told her she was dumb because he gave it to her to get away from him. On the inside I'm saying "Yep, I agree with you. That is dumb." on the outside I said, "Don't call your sister dumb."
Fast forward to last night and she's bugging him again. I told him to go to his room and shut his door and asked her to leave him alone. He had on his headphones and just wanted to listen to his music in peace. I can give him that, I feel the same way sometimes. But there she went again, back to his room bugging him. He asked her to leave and I hear her say, "Ok, just give me some money." Bahahahahahahaha! Ok, so she's NOT dumb.
Then because she is only 3 and hasn't a clue of the true VALUE of money, she was satisfied with the pennies he gave her. But again, she passed them on to me and to Daddy.
However, she had wised up in the past few days and maybe she really was catching onto the value of money. She put her hands on her little hips after she so generously handed her precious, hard earned penny to her Daddy and said, "Ok, now give me a DOLLAR Daddy. The GREEN kind that's a rectangle!" FG just couldn't help himself and gave her a dollar. I was spliting my side trying not to let her see me laughing. Like a good generous girl she is, she came over to me and said, "Here Mommy. Here's a dollar for you."
I'm working on her numbers with her now, specifically 20, 50 and 100.
Monday, March 24, 2008
It's ok honey, just let it all out
There's a person in my life that is just such a pain. She is unfortunately someone I have to see (i.e. "family" by marriage). She proves herself over & over to be a selfish bitch that would never do a thing to actually help us out. In the 10 or so years that she has been around she makes it clear that we are nothing but a nuisance to her and she wishes we were not around at all, unless of course she NEEDS something from us. She's a horrid mother too. Sure, surface wise it looks all fine and dandy but her young adult kids are as selfish and mean as she is. She has taught them zero respect for anyone, unless of course, they are getting some personal gain from them. I'm so tired of watching this family walk all over my FIL too. The only place in his entire house he had any pictures of his family - his oldest son and his youngest son with me in them as well - was his "office" at home. As soon as this coniving person didn't have an office away from home, our pictures were immediately covered up by hers. I swear there's not a place in that entire house that is "his" that she hasn't controlled and taken over.
Back to the matter at hand that is really bothering me. I am now starting to work with the family business more. That has always been the plan anyway as the kids got older. Well, she quit her job and is doing the same but out of town. It's a long confusing story but there's a certain trade account that I told her I would like to start dividing up evenly and let us get some benefit from it now too. Now that my husband has to go out of town to help out their portion of the business and I have to pick up more slack here while he's gone. It's a house cleaning trade - they advertise with us and in turn the company cleans their house. It seemed only fair to me that instead of the company going to their house every week that we divide it up and they come here every other week and there every other week. Her response: "No, I really enjoy having them every week so no, I'm not willing to change that."
Well first of all bitch, it's not really YOUR decision! It's my husband's and his father's decision because THEY built the company. Second of all FG and I have taken over the portion of the business that the trade is through so again, not really your call here. Third, you have two grown people living in your house and we have two grown people and two little people who do nothing but make a mess and certainly don't scrub the bathrooms (though she once did have my FIVE year old scrubbing her toilet. Ohhhhhh that one pissed me off! He's a lot closer to that toilet than her with the fumes of all those chemicals! Not to mention, it wasn't even HIS toilet - he was cleaning THEIR germs. I digress.) How damn hard is it to divide things up fairly?! I wasn't saying "Well, we've taken that over now so that trade becomes completely ours." No, I was trying to be fair and logical and thinking dang, I'm working more I don't want to be spending the time cleaning the house when I should be spending it with the kids. Now that I'm working when they are in school and that was when I used to clean!
I must run DD to preschool and get to the office. I just had to get that out. I'm really tempted to cancel the entire sponsor and trade and find a new one or leave that spot open for an actual paying advertiser. Screw her. She is just such a bitch and naturally, FG thinks so as well but it tired of listening to me complain about her. He feels the same way, he just chooses to not rehash it over & over like I do when it's really bugging me. Thank you for your time.
Friday, March 21, 2008
I'm it!
1. Link to your tagger and post these rules on your blog.
2. Share 7 facts about yourself on your blog, some random, some weird.
3. Tag 7 people at the end of your post by leaving their names as well as links to their blogs.
4. Let them know they are tagged by leaving a comment on their blog.
Here goes:
- 1. I always have to be able to see a clock. I'm slightly annoyed at my living room right now because I don't have a decent clock that I can easily see from the couch or chair.
- 2. I read cookbooks. I started when I was a kid and would read this ancient children's cookbook that was my mothers when she was a kid. Now on a weekend morning I like to get up before everyone, make my tea and sit with a stack of cookbooks.
- 3. I have the exact same routine every morning. This only varies if I don't shower right away. Otherwise I can just stay asleep until my tea is ready.
- 4. I don't drink coffee but have loved tea my entire life. I drink it all day long - hot or cold.
- 5. I also don't drink plain/white/regular milk. I have had a bottle of chocolate syrup handy since I was 5 when my parents finally figured out that was the only way to get me to drink any milk.
- 6. I recently went to a rock concert with FG and SMA and the guy next to me just could not fathom that *I* liked the music. I guess my pink t-shirt didn't quite fit in with the rest of the crowd but I really did love the concert and the hard grinding music! He just kept asking me if I really did like it.
- 7. I worked for my high school and college football teams doing their team "films" (even though it was actually video). I LOVED that job in college and had a ton of "big brothers". Who all, if you read my previous post, hated my ex boyfriend and made sure FG knew he would be seriously injured if he broke my heart.
Now I have to pick some people to tag so I'm not it any more.
I would love to read the 7 things about Madre Adoptiva, Domestic Sketchbook, Wiping Up Snot, KatieKipKyraJack and to de-lurk to Rockin the Suburbs I'll tag her too!
Thursday, March 20, 2008
Feelin' the love...
16 years later and we are still in luuuuuvvvv, lust and all that other good stuff that gives me the warm tingly feelings deep in my belly (and, ah hem, other regions).Cheetos need to come with a Parental Guidance Rating
Tuesday, March 18, 2008
An organized kitchen
Here's some before and after pictures. I won't bore you with how I did it because it seems fairly self-explanatory. I tossed what I haven't touched in years, items I upgraded and will never need the old ones and tried to keep like items together and in an order of ease of use. The things I use often are accessible, the things I don't use often but want to keep are tucked out of the way. Simple. Now if I could just muster up the energy to tackle the junk drawers.....
I do not have before pictures of these two cabinets. They are much better than they were before though, just trust me on that!
Before:
After:
After:
Ok, I'm not sure how the cat picture got in here but she's awfully cute and comfy so I'll leave it in.
You can blame FG on the poor picture. His one job and he didn't do so good. There are others of them actually looking at the camera but as usual, one or the other has a totally dorky look on their face.
Sunday, March 16, 2008
Hey look Ma! No hangover!
Yesterday morning FG went to golf and the kids and I were home. I scrubbed down the house while the kiddos were playing so well and being so good. I didn't break up nearly the usual amount of fights. They didn't beg me to play anything with them and were happy having their toys and each other. I took advantage! At some point I talked to my parents who wanted the kids to come spend the night. My dad came by to pick them up, I finished up cleaning and hit the shower. Shortly after I got dressed I located the recipe for the dessert I wanted to make. I knew I had read it several times but couldn't remember WHERE. FG came home to a clean and quiet house and a happy wife. To top off his day, he won his golf tournament. (see, he's kind of a really good golfer and hasn't been playing well, with the 3 feet of snow on his course and all, so when he plays poorly he's in a crappy mood but when he plays his usual game he is the giddy one and I could almost ask for anything in the world and expect to get it. Ha!) I informed him we had no kids for the night and he asked where I wanted to go. THAT is when I told him we were staying in and he was to go dig deep in the "good and save" stash for a bottle of wine that will go with the lobster tails I was making for dinner. Could his day get ANY better?
So I baked us up a couple of huge lobster tails, made my parmesean cous cous, a tossed salad and then these little heavenly babies.....
Here's the molten chocolate cake recipe:
* Exported from MasterCook *
Molten Chocolate Cakes
Recipe By :Serving Size : 4
Amount Measure Ingredient -- Preparation Method
4 ounces semisweet chocolate squares
1/2 cup butter
1 cup powdered sugar
2 large egg
2 egg yolk
6 tablespoons flour
Preheat oven to 425 degrees. Butter four (3/4 cup) custard cups or souffle dishes. Place on baking sheet.
Melt chocolate and butter in microwaveable bowl on high 1 min or until butter is melted. Stir with wire whisk until chocolate is completely melted. Stir in sugar until well blended. Blend in eggs and egg yolks. Stir in flour. Divide between prepared cups.
Bake 13 - 14 minutes or until sides are firm but centers are soft. Let stand 1 minute. Carefully run small knife around cakes to loosen and invert onto dessert plates. Sprinkle with powdered sugar and serve immediately.
Source: "Winter 2007 Kraft Food & Family"Yield: "4 "
NOTES : Can be made ahead and cups covered in plastic wrap and refrigerated. Bake as directed when ready to serve.
Soon I will share my organizing efforts over the past few days. My spices and my utensil drawers have had a makeover and are now presentable for the public eye. Liz, I know you are just waitng for pictures of my spices! Happy Sunday everyone!
Saturday, March 15, 2008
Ha ha ha! I'm a lightweight!
No kids tonight! I'm making lobster tails, salad, parmesean cous cous and individual molten chocolate cakes for FG and I. We opened a good bottle of wine. Hmmm, maybe I should dig into some crackers because literally ONE glass and whoohooo!!!!
I hope everyone else is enjoying their Saturday night! Hopefully I don't regret it in the morning. :P
Friday, March 14, 2008
Home, Sweet Home
We had a great trip. The kids were SO surprised. I failed and did not get a picture. There wasn't much of a physical reaction anyway. Plus, if I may divert from the topic and vent about FG for a moment, *I* am the one who worries about all the little necessities - does each child have enough underwear for the trip? Did I pack enough and the right snacks? Are these jackets going to be too warm or not warm enough? Do I have sufficient toys/books/entertainment so they don't get bored when we inevitably make them wait or ride in the car for a few hours? Where are each of them at all times when out in public? I can't let them get too far from my reach? Did they just talk to a stranger? Are they both on the sidewalk? Are they going to step in someone's gross spit?..... you get the idea. So why oh why can't FG just take some fucking pictures? I'm too busy worrying about every other little thing to be snapping away with the camera. So lately we have soooo few pictures of anything. I'm getting annoyed. I really have started to not like our little digital too. I still love my film camera but it's big & bulky and with all the other crap I have to worry about, I don't want to carry that around too. But I ask FG to deal with the camera and because he takes pictures for work so much I guess he doesn't feel like taking pictures of his family. Thus I think I ended up with about 4 pictures of the whole trip. grrrrr
Regardless, we had a good time. I was amazed at the difference 9 months makes in DD's level of interest with the exhibits. She really seemed to "get" them this time and not just push buttons or move things around. She worked hard to figure out how things worked, cause and effect and desired outcome.
They were really very good children on the trip too. We live in such suburbia that I feel it's important that they are exposed to city life too. So tooling around San Francisco for a few days is good for all of us.
Now it's back to suburban life and I am hoping to get my kitchen utensil drawers organized and some laundry done. whoohooo. Big time!
Monday, March 10, 2008
Surprise Surprise!!!
DS has a bit of a science brain anyway and now realizing that he's got some Sensory Processing issues, this place is heaven for him. He's been talking about it since we left, wearing the t-shirt that we bought him as much as possible and asking to go back. It's all he wanted for his birthday. Unfortunately, it didn't work out for many reasons this past January. So now we are on Spring Break this week and I asked FG if we could go anywhere. I figured the answer would be no, but it turns out this is a good week work-wise for him to get away for a few days. Yahoo!!!!! So we decided to just not tell the kids our plan. They are going to spend the night with Grandpa tonight. That gives me time to pack up everything and have it in the car when they get home tomorrow. They won't even know where we are going when we head out. I plan to tell them that we just have to go to a nearby city for Daddy's work and since there's no school we thought we would all go. Since we are staying outside of the city, they still won't have a clue until we drive in the next day. I plan to have my camera ready to take a picture of DS's face once he realizes where we are going. As long as I don't burst and spill the beans first!Oh, that means no MPM this week! Mama's not cooking most of the week. The only thing I know we are having is bbq ribs probably on Friday or Sunday - weather depending. Hey, it's my Spring Break too!
Friday, March 07, 2008
What to do when you are stuck home with a sick kid?
While browsing around yesterday, killing a bit of time in between my house cleaning and I looked at Laura's stuff over at Organizing Junkie. I was reading the posts about the kitchen organizing, checking out what great jobs everyone did. So when I found myself with some time on my hands today, a clean house, clean/folded/put away laundry and no ability to finish my planned errands I attacked a couple of kitchen cabinets that have been really bugging me lately. I didn't take pictures, sorry! But oh it feels good to have them done!
I purged some stuff, put some other things where they belong with like items and tossed a few items that I don't even remember the last time I used! I have much more organized small appliance cabinets and baking dish cabinets. My mixing bowls, roasting pans, mixer, sifters etc. were getting so out of control that I was dreading getting into the cabinet. Then with the addition of the new (and bigger!) bread machine, I was shaking my head trying to get it in the cabinet. I tossed the electric knife that we got as a wedding present 13 years ago. I only did so AFTER looking for the blades without success and plugging it in to see if it works - it didn't. Same with a few other things that were useless but taking up space.
Now I'm going to treat myself to a Vitamin C dose and a bit of relaxation before DD calls me from her sick bed. One of these days I'll tackle my utensil drawers. *I* know exactly where everything is but don't ask anyone else to find it!
Now, I have a small request. Will you guys please de-lurk???!!! I feel like a little kid here and want some comments! I know several of you that come check on me - I talk to you in other ways as well but there's a few of you I'm totally curious about!!
Wednesday, March 05, 2008
Sorry, no time for foreplay again
Oh, and the new bread machine fit right into the family with it's first dinner. I think we'll be a very happy little kitchen with the new arrival.
Keep 'em coming Pioneer Woman, we may just be inspired to cut the cords of our city life and move to a cattle ranch! I am going to need to do something more than walk to my garage or mailbox to work off the hearty meals I've been making.
Tuesday, March 04, 2008
Ready for a quicky?
Sunday, March 02, 2008

Yay! This week I tried something new. I wanted to see how much I actually spend per week on food. So I went to the stores I normally go to (Trader Joe's and a local cheap-o, bag-it-yourself place that has an AMAZING bulk foods section). Then I looked at the ads that come in the mail and looked at the two stores I sometimes go to for meat specials or fresh fruits and veggies. I found that one of them had shrimp on sale and wanted to make a certain recipe so I got some of that. They also have a great produce section and I got a few things that were on sale there. Combined with my other two grocery store trips I spend $102. That actually may last me closer to two weeks. Of course, I'll have to go back for milk and some fresh veggies and fruits but that won't be anywhere in the same time zone as $102. We are having several people over on this Sunday and next Sunday too. So here's this week's menu:
- Sunday - Penne a la Betsy from the Pioneer Woman Cooks site, roasted asparagus, tossed salad, sweet French bread from the bread machine, avocado salsa. We have several little kids that will get mac & cheese, baked chicken nuggets and green beans for dinner. None of which are from scratch. For dessert I'm making brownies for FG and the kids and lemon meringue pie.
- Monday - Baked Chicken pieces, Parmesan cous cous, steamed cauliflower
- Tuesday - Beef fajitas, tossed salad
- Wednesday - Chicken Spaghetti also from The Pioneer Woman Cooks site (I will make 1/2 the recipe for us and freeze the other 1/2 for later), steamed broccoli
- Thursday - FG works but the kids like Parmesan Crusted fish fillets, buttered noodles and a veggie
- Friday - Take Out!
- Saturday - leftovers or possibly grilled steak for FG and I, burgers for the kids (all of which are in the freezer waiting to warm up like the rest of us)
- Sunday - family over to dinner and I am hoping to find a good tri-tip or london broil, roasted sweet potato wedges, tossed salad, steamed veggies and whatever yummy dessert I feel like making that weekend!
Recipes:
* Exported from MasterCook *
Lemon Meringue Pie
1 9" pastry shell -- baked
1 2/3 cups sugar
6 tablespoons cornstarch
1/2 cup Lemon Juice
4 eggs -- separated
1 1/2 cups boiling water
2 tablespoons margarine or butter
1/4 teaspoon cream of tartar
Preheat oven to 350 degrees. In heavy saucepan, combine 1 1/3 cups sugar and cornstarch. Add lemon juice. In small bowl, beat egg yolks. Add to lemon mixture. Gradually add water, stirring constantly. Over medium heat, cook and stir until mixture boils and thickens (about 8 to 10 minutes). Remove from heat. Add margarine, stir until melted. Pour into prepared pastry shell.In small mixer bowl, beat egg whites with cream of tartar to soft peaks, gradually add remaining 1/3 cup sugar, beating until stiff but not dry. Spread on top of pie, sealing carefully to edge of shell.Bake 12 - 15 minutes or until golden. Cool, chill before serving.
* Exported from MasterCook *
Avocado Salsa
2 medium avocado
2 medium Roma tomato
1/4 red onion
2 tablespoons cilantro -- chopped
1 lime
2 cloves garlic
salt to taste
Peel and seed avocado, cut into chunks.Chop tomato into similar size chunks.Finely chop red onion.Chop fresh cilantro.Juice the lime.Press garlic through garlic press.Add salt to taste.
Mix all ingredients in med. size bowl and let rest for 1/2 hour.
Serve with tortilla chips.
* Exported from MasterCook *
Parmesan Couscous
1 can chicken broth
3/4 cup couscous
2 tablespoons grated Parmesan cheese
2 tablespoons chopped fresh parsley
Bring chicken broth to a boil in a saucepan; stir in couscous. Cover and let stand 5 minutes. Fluff with a fork. Stir in cheese and parsley.
* Exported from MasterCook *
Broiled Tilapia Parmesan
1/2 cup Parmesan cheese
1/4 cup butter -- softened
3 tablespoons mayonnaise
2 tablespoons fresh lemon juice
1/4 teaspoon dried basil
1/4 teaspoon ground black pepper
1/8 teaspoon onion powder
1/8 teaspoon celery salt
2 pounds tilapia fillets
1. Preheat your oven's broiler. Grease a broiling pan or line pan with aluminum foil.2. In a small bowl, mix together the Parmesan cheese, butter, mayonnaise and lemon juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.3. Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.
Tuesday, February 26, 2008
Absence
Sunday I did make a yummy meal of marinated pork loin, roasted asparagus and mashed potatoes. It was the DESSERTS I spent all day on though and I will share those recipes with you now. I've been using a lot from the Williams Sonoma Essentials of Baking cookbook and attempting to bring my baking to the next level. So far, I am pleased with my progress! I've been making baking powder biscuts quite a bit and they are so easy and yummy. Then the other two desserts I made on Sunday were not exactly difficult but required me being careful and taking the time needed for each step.
Baking Powder Biscuts
2 cups all purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
6 tablespoons cold unsalted butter cut into 1/2 inch pieces
3/4 cup whole milk
In bowl, stir together the flour, baking powder and salt. Add the butter. Using a pastry blender or 2 knives, cut in the butter just until the mixture forms large, coarse crumbs the size of small peas. Pour in the milk and mix with a fork or rubber spatula just until the dry ingredients are moistened.
Turn the dough onto a lightly floured work surface and knead gently a few times until it clings together. Roll or pat out the dough into a round about 3/4" thick (I make a rectangle and then just cut the dough into squares so I don't waste any bits).
Using a 3" round biscut cutter, cut out biscuts and place on prepared pan, spacing them 1" apart (prepared pan = 1/2 sheet pan lined with parchment paper). Then you can gather and roll out the scraps but by making a rectangle and square biscuts I eliminate this step and therefore do not have any tough biscuts from working the dough too much.
Bake in 425 degree pre-heated oven for 15 - 18 minutes until lightly browned.
Rich Tart Pastry
1 1/4 cups all purpose flour
1/2 cup confectioners sugar
1/4 teaspoon salt
1/2 cup cold unsalted butter cut into 3/4" pieces
2 large egg yolks
1 tablespoon heavy cream
(and I added 1 teaspoon almond extract with the liquids)
In food processor combine the flour, sugar and salt. Pulse to mix. Add the butter pieces and pulse until mixture forms large coarse crumbs the size of peas. In a small bowl lightly beat the egg yolks then stir in the cream and extract until blended. Turn on the food processor and add the egg mixture in a steady stream. Process just until the dough begins to come together but does not form a ball.
On work surface, shape the dough into a 6" disk. Wrap in plastic and refridgerate until firm (45 min. to overnight).
Plum and Almond Frangipane Tart
Rich tart pastry
1 cup blanched almonds
2/3 cup sugar
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 teaspoon almond extract
1 large egg
4 tablespoons unsalted butter at room temp
8 prune plums, pitted and quartered
Roll out tart dough and prebake partially (400 degree oven. Line tart crust with foil and weights. Bake about 15 minutes until foil will pull back from crust easily. If foil sticks to the crust, it is not done baking yet. Reduce heat to 350 degrees)
In food processor, process almonds and sugar until the almonds are finely ground. Add the salt, vanilla and almond extracts and egg and process until blended. Add the butter and process until it is smoothl blended into the mixture.
Scrape the mixture into the prebaked tart crust, spreading evenly. Arrange the plums quarters, cut side up, in a circular row on top of the frangipane. Sprinkle with 1 tablepoon of sugar (I used tourbinado (raw) sugar).
Bake the tart until the frangipane is goldend and set when you give the pan a gentle shake. 30-35 mintues. Cool on wire rack completely. Unmold tart and serve at room temp or cold.
Ok, my fingers are tired and that should keep you busy for awhile. I'll save the Quick Puff Pastry and Palmiers (Elephant Ears is what I always knew them as!) recipes for another day. Suffice it to say, they were EXCELLENT!
Monday, February 18, 2008
Menu Plan Monday

This week is yet again not too exciting but I do have a YUMMY recipe to share! For more ideas check out the menu plans at Organizing Junkie!
- Sunday - Fried Chicken, roasted rosemary & garlic red potatoes, corn, pecan pie bars
- Monday - Grilled burgers (yay! It's warm enough today for the grill!), asparagus, roasted potato wedges
- Tuesday - Balsamic pork chops, pasta, steamed broccoli, rolls
- Wednesday - Cubed steaks with grilled onions, mashed potatoes, veggies (didn't get to this last week)
- Thursday thru Sunday - my aunt and uncle are coming to visit from out of town so the rest of the week is up in the air. I'm sure we'll be at my parents house and out to dinner a few times. If they come over here I'll most likely make a baked ziti and some homemade bread and salad.
The pecan pie bars were a hit with FG and SMA. They both love pecan pie so I tried the recipe I got from my friend Shannon. Easy and YUMMY!! Here's the recipe - enjoy!
* Exported from MasterCook *
Pecan Pie Cookie Bars
2 cup all-purpose flour
1/2 cup sugar
1/8 teaspoon salt 1
1/2 sticks butter (cold -- cut in pieces)
1 cup firmly packed brown sugar
1 cup light corn syrup
1 stick butter
3 large eggs -- lightly beaten 2
1/2 cups finely chopped pecans
1 teaspoon vanilla extract
Combine flour, sugar & salt in large bowl; cut in 1 1/2 stick butter thoroughly with a pastry blender until mixture resembles very fine crumbs. Level and gently press mixture into a greased 13" x 9" pan. Bake, uncovered at 350 for 20 minutes ( or 325 for glass) or until lightly browned. Set aside
Meanwhile, combine brown sugar, corn syrup and butter in saucepan; bring to boil over medium heat, stirring gently. Remove from heat. Stir 1/4 of the mixture into the beaten eggs; then add back to the remaining hot mixture (so as not to scramble the eggs). Stir in the pecans and vanilla. Pour this stirred filling over the above-made crust. Level and bake again uncovered at 350 (or 325 for glass) for 25-35 minutes, until appears set and brown at the edges. Cool completely in pan and then refrigerate.
Prior to cutting & serving, remove from refrigerator for 20 minutes. Cut into desired size servings.
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Saturday, February 16, 2008
All I seem to have time for are Random Thoughts
FG is out of town and you can bet I'll have some trouble sleeping tonight. They found her body waaaayyyy too close for comfort!
We had a good time last night. Once in awhile it's nice to get all gussied up and feel good about myself and how I look. I cut my hair yesterday - well *I* didn't do it, I had it done. Got my who-ha waxed. Visited my friend's wine shop and bought some wine and got an invitation to brunch for me & the kiddos to her house tomorrow (I have great friends).
Me and SMA last night with my new 'do. Don't ask me why FG took the picture all sideways but at least my double chin is hidden well. SMA needs to cut his hair - ugh.

You know, people who aren't familiar with him or FG think "THEYare friends?" Yep. Spend 10 minutes with them and you forget they look completely different when they start finishing each other's sentences and laughing at the same dumb shit. Anyway, it's all I got at the moment to show off my new 'do and it's not even a very good view of it!
I had to force my MIL to talk to me last night. She's still peeved from the other day when I told her off about stressing out FG and being pretty inconsiderate of his feelings. So I made her talk to me because I could tell she wasn't going to last night. Hee hee hee. FG noticed too and thought it was funny. I think he felt a bit embarassed that he was the "damsel in distress" with me coming to his rescue the other day. But at least he found it funny last night that I could be the bigger and better person than his mom who was going to hold a really silly grudge.
I need a nap.
Wednesday, February 13, 2008
What to blog, what to blog? Ok Random thoughts again!
We have a missing girl in our community. This makes the mother of my babysitter VERY scared. See, she's a single mother doing the best she can. Thankfully she has lots of family around - blood related or otherwise. Since I am home she has asked me to collect her daughter from the bus stop and get her to her aunt's house safely. The Girl is not so pleased with that at all. I see both sides. Sure, The Girl only needs to walk about 1 block total in a very safe neighborhood full of kids and parents that stay home, work from home etc. But I also see Mom's side of thinking that her beautiful daughter could easily be a target for some psycho that sees her get off the bus and walk that block alone every day. So for the next few months, I'll collect her from the bus stop and get her home. Scary scary.
My son never ceases to amaze me. While he can drive us, his parents, absolutely INSANE, I hear daily from other parents how their kids adore him and they "just have to meet him, Mom. He's so funny and great!" Even the Angry Girl in his class is sweet to him. She's a little bitch to everyone else! Last night at a school function I heard it again a few times. They finally get to meet the Infamous ______. How the heck did it happen that *I* got this one? It does help me to hear those things because then when I want to wring his neck (like this morning) I remind myself that people would actually miss him if he was gone. I just can't do that to society.
Friday should be interesting. FG and his brother are SO different it's amazing they came from the same gene pool. FG is an independent businessman who doesn't do so well in the corporate world or having a boss at all. BIL drives a forklift in a warehouse and is one of the lowest on a large totem pole. FG thinks about other people. BIL hasn't a clue that other people exist. I could go on & on but suffice it to say that BIL's girlfriend and I are polar opposites as well. Size being the most noticable factor. So Friday will be very interesting when BIL's friends get to meet FG and I at his birthday party. We have in the past had to ban some of BIL's friends from coming to our home. BIl used to stop by with his friends and they frankly made me nervous with "FUCK YOU" tattooed on their knuckles and the long prison records to go with it. I guess that particular one isn't around again (back in prison I figure) so I'm hoping that his choice of friends has improved a bit over the years. Can ya tell I'm a bit nervous?
Alrighty, I must get off my blogger butt and go buy supplies for DS's Valentine party tomorrow. I somehow signed up to be in charge of it without anyone else signing up to help! Oh, I'm a lucky girl, yes I am.
Tuesday, February 12, 2008
Grocery Shopping made Easy
http://www.usatoday.com/tech/news/2005-05-03-smart-carts_x.htm
Karly's post over at Wiping Up Snot reminded me of this article. It also made me think of the monotony of grocery shopping. I usually like it but yeah, that is a lot of in & out, in & out. And I bag my own groceries!!! I take my own bags to the store too so I have to take the bags into the store and put the bags back into the car after I empty them. More in & out, in & out. This cart would at least eliminate the need to take it back out of the cart and onto the belt to be scanned. I could just pack it as I scan it. Cool. Too bad the article is from 2005 and I haven't seen one of these carts in my area nearly 3 years later!
Also, an update. I am now going to attend BIL's party this weekend as my sitter is just going to stay at our house for the evening. I told her mom that I appreciate that she wanted to take the kids and have the whole family help out but I would rather the kiddos just stay home for the evening. So if her daughter/our sitter wanted to go where the rest of the family was going, that was perfectly fine and ok with me, but I would just stay home with my kiddos. I guess my sitter decided she would rather have the $$ than go to yet another high school basketball game to watch her cousin (again) and will hang out at my house with my kids. :D Heck, if I was a kid who wanted to make some spending money and was sick of basketball games, I would too!!
Monday, February 11, 2008
~Menu Plan Monday~

This week I'm hoping to cook lots! I need to be creative and use up what is in the freezer too. We went out to eat a bit too much the past week and dang is it expensive! $100 for BAR FOOD for 4 adult meals and 2 kids who split a pizza??? Yikes!
- Sunday: BBQ pulled pork sandwiches, salad, scalloped corn, brownies
- Monday: Chicken & broccoli alfredo over whole wheat egg noodles
- Tuesday: Kielbasa sausage w/ saurkraut, mashed potatoes, veggies
- Wednesday: Cubed steaks w/ fried onions, spiral noodles w/ cheese sauce, veggies
- Thursday: the kiddos and I will have a baked wild salmon filet, roasted potato wedges and corn.
- Friday: BIL's birthday party dinner
- Saturday: I'm hoping it stays nice enough to grill steaks! roasted red potatoes, salad
A little of this 'n' that
I'm torn as to what to do about the end of this week. I am supposed to go to BIL's birthday party but my parents can't take the kids, MIL will be at BIL's party so she isn't an option and my sitter is going to watch them along with her whole family. But if she does that, that involves them going all over the place with our friends (sitter's family) for the evening. They all want to take them but I'm thinking they are nuts and it's really not that important I go to the party. My sitter's mom just emailed me back saying that she doesn't mind picking up the kids and taking them..... but still I'm thinking it would just be better if I stayed home with them. FG can go to his brother's party alone. So I'm not sure. It's not that I don't trust my friends with my kids I just think it all sounds like a huge PITA!
I'm feeling awfully spoiled right now! I'm getting my house cleaned once a week for the next month. And I'm not paying for it! It's a business deal-io that is just a great benefit. So I'm feeling so spoiled that I walked in after taking DS to school and running some errands and my house is sparkly clean. And I didn't have to do any of it! Ahhhhhhhh.
Saturday, February 09, 2008
Save me, save my kids
A few select words came flying out of my mouth before I raced down the stairs and said, "Where?!" "On the couch again." A few more choice words. In the playroom we have a great futon cusion on the platform that has hinges and serves as the couch and bed. Thankfully the fairly waterproof cover comes off. Thankfully I have a good carpet cleaner with upholstery attachments. Regrettably, it's a big PITA to deal with it all.
And DD got in major trouble. She had an accident because she didn't want to stop watching the SpongeBob cartoon she was engrossed in. So she lost cartoons today for it.
When I am calm and not cleaning up pee, I KNOW that she doesn't do this on purpose. I know that she's not sitting there thinking, "hmmm, Mom's had it a bit easy this week, I think I'll pee on the couch so she's got something to do. I know how much she loves to clean this couch." I know she doesn't want to get in trouble and feel all icky.
But when she does it I just completely LOSE IT. I mean, screaming and cursing and furious. I scare her, I scare DS, heck I scare me! I have got to find a way to calm down when this happens. Rationally, I know it's not good for her, for me or anyone. I know all of the psychobabble stuff about it. In the heat of the moment though, my brain goes down the drain.
I do think I will pick up a waterproof mattress cover for it though. The waterproofing is sure to wash off the decorative cover if I keep tossing it in the washer once a month!
Wednesday, February 06, 2008
Slacker Mom gets an A
"I don't know yet."
"Please Mom, NO MORE CHICKEN! We eat chicken chicken chicken. I don't want any more chicken!"
"Well, I was thinking of making us burgers."
"Yeah! In-N-Out!!!"
"No, I was going to make them, you know, AT HOME."
"In-N-Out! In-N-Out! In-N-Out!"
"Ok fine, give me your birthday money. I don't have any."
We hopped in the car and drove to In-N-Out with DS's cash in hand. I guess being a big sucker runs in the family.
"Ok, how about we watch a TV show tonight instead of reading stories before bed?"
"Yeah!!!"
"We've still got some Kid Nation to watch ok?" (we are soooo behind but my hairdresser's kid is on it so we had to record them and watch them. I DO use it for teachable moments with my kids - "see, no one likes her because she's acting like a brat and won't do her work. Everyone has to work together to get things done ya know. There's no mom there that will follow them around picking up the trash and doing their dirty laundry! You have it sooo easy kid.")
"Yay! Let's watch Kid Nation!"
Then after it was done, I made FG put the kids in bed. Yep, S-L-A-C-K-E-R M-O-M, that's me!
(In my own defense, I have a scratchy throat and voice and am so worn out from this cold. FG was gone for a meeting in the evening and came home at bedtime so it was also a way for him to get to see his kids for the 5 minutes it took to put them to bed. Am I redeemed?)
Tuesday, February 05, 2008
Eh, not feeling so well
So I have no menu plan this week. I know you are all terribly disappointed because they've been such winners lately! I did make a super easy dinner yesterday, knowing my poor body was not going to be up to cooking much and my family still expects food. I threw 3 frozen chicken leg quarters in the crock pot and dumped some BBQ sauce on them. By 6 pm, they were tender and juicy and everyone was happy. FG did all the dishes :D
This week is a bit crazy as far as FG's schedule so the kiddos and I are on our own for dinners a lot. I'm hoping to muster up the energy to cook some burgers for them tonight. DS has stated that he has never had meatloaf and would like to try it. I was going to attempt some mini ones in a muffin tin but no energy for that either. Frozen burgers will have to be a decent substitute. As long as there are pickles, the kids will eat them. I haven't had meatloaf since I was about 5 I guess. I can't say it sounds particularly appealing either! A loaf of meat? I love the cow and all but ewwwww. The things we do for a kid who doesn't usually branch out and try new foods!
I have to go over-exert myself and open a can of soup for DD for lunch now. Thank goodness she's being fairly easy on me and only made me play 12 rounds of her teapot game this morning. She patiently waited while I vacuumed the upstairs and sucked up the 3 inch layer of dust from everyone's dressers and nightstands and bookshelves. Amazingly enough, she didn't even ask for the TV on! That's a big struggle here as she is completely and utterly addicted and I feel terribly guilty about it 1/2 the time. I'm always a happy mama when she plays without her face glued to the TV!
She's back!!!! "Mom, make it right now. My soup. I'm waiting for it."
