This week I'm hoping to cook lots! I need to be creative and use up what is in the freezer too. We went out to eat a bit too much the past week and dang is it expensive! $100 for BAR FOOD for 4 adult meals and 2 kids who split a pizza??? Yikes!
- Sunday: BBQ pulled pork sandwiches, salad, scalloped corn, brownies
- Monday: Chicken & broccoli alfredo over whole wheat egg noodles
- Tuesday: Kielbasa sausage w/ saurkraut, mashed potatoes, veggies
- Wednesday: Cubed steaks w/ fried onions, spiral noodles w/ cheese sauce, veggies
- Thursday: the kiddos and I will have a baked wild salmon filet, roasted potato wedges and corn.
- Friday: BIL's birthday party dinner
- Saturday: I'm hoping it stays nice enough to grill steaks! roasted red potatoes, salad
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